Calzone Dough

Dissolve together:

2 cups warm water

2 TB yeast

Add:

2 cups white flour

2 cups wheat flour

1 tsp salt

• Knead until smooth. Place in greased bowl and let rise until double. Shape into crust.
• Makes 2 cookie sheets or 2 large pizzas.
• Add pizza sauce and toppings, slit top with sharp knife, glaze with 1 egg yolk mixed with water, and bake 20 minutes at 400.