8 c warm water
4 Tbsp yeast
2 Tbsp salt
½ c honey
2/3 c olive oil
2 c unbleached flour
3 c rolled oats
12 c whole wheat flour
- Knead bread 8-10 mins; divide into 6 loaves and place in greased bread pans; let rise 25-30 mins; bake at 350 for 30 mins; run a stick of butter over top of hot loaf; cool and bag.
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